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Ethoxylated monoglycerides/ diglycerides PEG(20) for food emulsifier
Product Detailed
Related Categories:Food Additives
Related Product Searches:Ethoxylated monoglycerides/ diglycerides PEG(20) for food emulsifier,High Quality,monoglycerides, emulsifier
Ethoxylated monoglycerides
Ethoxylated diglycerides
Appearance: Light yellow colored solid
PEG(20) for food emulsifier
Related Product Searches:Ethoxylated monoglycerides/ diglycerides PEG(20) for food emulsifier,High Quality,monoglycerides, emulsifier
| Appearance: | Light yellow colored solid |
1. the professional manufacturer of emulsifiers in China. 2.competitive price and best service .....
Products Name:
PEG-20
the applications of PEG(20):
In yeast-raised baked products, PEG (20) can be used as the dough conditioner to improve the crumb softness and to increase the bread volume.In cakes and cake mixes, the use of PEG (20) can improve the texture and cell structure of cakes.In whipped toppings, PEG (20) can be used to enhance the emulsification effect and to improve the stability of toppings.In icings and icing mixes, PEG (20) can be used as emulsifier to improve mouth feel and to prevent weeping.In frozen desserts, the use of PEG (20) can improve the freeze-thaw stability.In coffee whiteners, PEG (20) can be used to enhance the stability of emulsion system.Ethoxylated monoglycerides/ diglycerides PEG(20) for food emulsifier
